Tickets are $80 each or $800 for a table of ten.
The cuisine, as always at this annual event, will be an intoxicating blend of delicious East Indian and North American entrees and desserts. Award winning Chef Rajeev Patgaonkar has partnered with Essex Chef John Kakucka to create a memorable menu. And as always, the entertainment for the evening will be an elegant combination of exquisite dances and contemporary music.
There will be a terrific array of items to bid on at the silent auction tables as also a few select theme package items available at the humorously-presented live auction.
The funds raised by the Club at this event will go towards supporting the many local and international projects the Club undertakes each year in the areas of Literacy, Clean Water provision and Polio Eradication.
You are invited to Come, Enjoy and Participate in these noteworthy humanitarian ventures.
Contact the undersigned for tickets...
by Tim Fairhurst Biz X Magazine
