JOIN EAT, DRINK, DINE KINGSVILLE FOR
THEIR SECOND RESTAURANT WEEK FROM OCTOBER 14 TO 19
- What? Eat, Drink, Dine Kingsville (EDDK) is planning their second restaurant week of the year, a “Migration Fall Harvest” celebration. It will celebrate the local harvest, local artists and the Annual Migration Festival, as presented by member restaurateurs. EDDK restaurants will create a three course price fixed menu in addition to their regular offerings, paired with local Essex Pelee Island Coast (EPIC) wines, and feature local artists and artisans in their spaces. Their first culinary celebration earlier this year, “The King’s EPIC Feast”, was a huge success pairing local dishes with EPIC Wines.
- Price fixe will include choice of 2 starters, 2-3 main dishes and 2 finishing courses falling within the price range of $15-$30. Local EPIC Wines can be paired with one or all courses of your menu for an additional fee.
- Visit eatdrinkdinekingsville.ca for a full listing of menu offerings and wine lists.
- When? From October 14 to 19, 2014
- Where? Participating Kingsville Restaurants:
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- Annabelle’s Restaurant
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- Jack's GastroPub
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- The Main Grill and Ale House
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- Merli’s Coffee House & Eatery
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- Mettawas Station Mediterranean
Restaurant
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- O'Saraccino Trattoria & Wine Bar
- Vernon’s Tap & Grill
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by Tim Fairhurst Biz X Magazine
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